Pumpkin Spice Latte Recipe

Ingredients:

• Two tablespoons of pumpkin puree

• 1/2 teaspoon pumpkin pie spice (plus a pinch for topping)

• 1/2 teaspoon vanilla extract

• Two tablespoons sugar (or to taste)

• 1 cup milk (any kind)

• 1/2 cup strong brewed coffee or espresso

• Whipped cream (optional)

Yields: 2 lattes

Servings: 2

Prep Time: 5 minutes

Cooking Time: 10 minutes

Total Time: 15 minutes

Instructions:

1. Pumpkin Base: In a small saucepan over medium heat, whisk together the pumpkin puree, pumpkin pie spice, and sugar until smooth and heated through about 2 minutes.

2. Add Milk: Stir in the milk and vanilla extract. Heat the mixture, whisking constantly, until it's hot but not boiling. If you have a milk frother, you can froth the milk at this stage to create a nice foam.

3. Combine with Coffee: Pour the strong brewed coffee or espresso into a large mug, then add the pumpkin-milk mixture. Stir gently to combine.

4. Top and Serve: Top your latte with whipped cream and a pinch of pumpkin pie spice for extra flavour. Serve immediately and enjoy!

This homemade version uses real pumpkin puree, giving it an authentic flavour perfect for cozy fall days.